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Stand: M30 – View Map
Mount Cook Alpine Salmon Ltd specializes in farming Freshwater King Salmon in the Southern Alps of New Zealand.
What sets us apart from the rest is that our salmon are farmed in the swift cold currents of New Zealand's Southern Alps. This keeps our salmon healthy & fit with fine intra-muscular fat lines. This translates to a subtle clean taste & delicate texture unlike any other salmon.
Here at Fine Food New Zealand 2021 we will be showcasing our 2 brands; Mt Cook Alpine Salmon & Aoraki Salmon.
Stop by, have a taste & talk about all things salmon!
A chilli sesame soy sauce. Specially produced to match the clean taste & delicate texture of Mt Cook Alpine Salmon's salmon. Come visit our stand for a taste!
By popular demand, we have released the Aoraki Pōhutukawa in a handy half size fillet. Come visit our stand for a taste!