The Fine Food NZ Innovation Awards

Most Innovative Retail Grocery Product

Sponsored by Intermedia with FMCG Magazine

Products designed for retail outlets, including packaging, technology and equipment, food and beverage
products for consumer purchase, plus shop fittings, display equipment and Point of Sale.

 

 

 

Organic Toasted Coconut butter ( C-nut Butter)

Our organic Toasted Coconut butter is a peanut butter alternative, closest in taste and appearance to the real thing. Coconut Butter is vegan, dairy free, gluten free, and non-GMO. Once opened it can be stored at room temperature. Coconut Butter is not refined, not hydrogenated, and does not contain any trans-fats. Coconut Butter is also 100% free of preservatives, artificial flavoring, and stabilizers. 

West Coast Cocoa Merchants

West Coast Cocoa Peppermint is a rich complex hot chocolate with luxurious peppermint notes, crafted with premium quality 'Dutched' cocoa sourced from the renowned cacao growing regions of West Africa. Look for notes of dried fruit, and a classic full bodied cocoa taste with a luxurious after dinner mint finish. Our Pepermint Hot Chocolate is gluten free and dairy free. Each bag is prepared by hand and packaged carefully in custom made 250gm cylinders with beautifully designed branding before being delivered to discerning customers throughout New Zealand. With just 6 ingredients and cocoa sourced sustainably with UTZ certification, you can feel good about indulging. 

GFTreets - Gluten Free Cinnamon Sugar Donuts

GFTreets 6 Pack of Gluten Free Cinnamon Sugar Donuts is the result of many hours blending and taste testing formulas to ensure that gluten free consumers received the same hedonistic taste experience that donut lovers around the world have come to expect.

Something to Crow About - Warm Chilli Roasted Seed Sprinkle

This crunchy, spicy and ready to use seed sprinkle, is perfect over veggies, salads, soups and meat. Handcrafted in New Zealand using simple plant based ingredients, combining to form a delicious and nutritious addition to any meal. Available in three flavours, original, mild garlic, and warm chilli. Suitable for those on gluten free, paleo or vegetarian diets. Made in small batches to ensure freshness, each bag is prepared and packaged by hand in our bakery in Whangaparaoa.

Manetti Edible Gold and Silver - Gold Chef

Manetti's Gold Chef range of flavoured 23kt gold crumbs takes edible gold from decoration to ingredient. The gold not only adds light and beauty to a dish or beverage but can now also add flavour and fragrance - a revolution in the world of edible gold. Italian gold and silver leaf producers Manetti have worked for two years with company Enrico Giotti, producers of organic natural flavourings, to create this exciting, unique product. The user friendly shaker makes it easy to use for both the accomplished chef and the home cook. The range is currently available in three flavours - White Truffle, Tropical Lime and Vanilla, with more flavours currently in development. There is also the possibility to produce bespoke flavours on request. 

Chantal Organics - Loving Earth 30g Raw Vegan Chocolate range

Raw, vegan, healthy, and sustainable cane sugar free chocolate. Our raw chocolate is crafted with coconut sugar to make an incredible chocolate that is soft and subtle. Our packaging is fully compost-able, made with plant based dyes and plant based plastics. Everything we do is about loving the earth.