Stand: G10 – View Map
Wildfire Commercial Kitchens and Bars is a specialist consultancy providing dynamic design, equipment supply and detailed project management for large and small commercial food and beverage projects. Our clients include Chefs, Architects and Property Developers with projects ranging from Restaurants, Cafes and Bars through to large production kitchens for stadiums and event centres, retirement villages, luxury hotels and resorts. We offer a comprehensive solution to meet budget, space allocation, equipment specifications, performance requirements and timelines.
Our reputation is built on dynamic design and attention to detail, combined with comprehensive hospitality and project management experience.
Visit us at Fine Foods (Stand C5) to discuss your next exciting project with our experts, view a selection of our premium brands and tempt your tastebuds as our Chefs demonstrate cooking over charcoal with Mibrasa and highlight the numerous benefits of Sous Vide.