Auckland 2021

13-15 Jun, Sun–Tue 10am–5pm, ASB Showgrounds

Todd Thorburn

Todd Thorburn

Chef Todd Thornburn is a third-generation hospitality professional, growing up in his family’s restaurants. Todd has been a Chef for over 20 years throughout New Zealand and Australia. Now, as a part of the Anchor Chefs NZ culinary team, Todd is helping to inspire and educate our next generation of Chefs and budding home cooks alike. From exploring techniques and flavours, experimentation, then the building and eventual mastering of a dish is truly a priceless experience.


See Todd Thorburn live in Auckland 2021

Sunday 13 June
Kāpiti Cheese Adventurous Pairings – with Beer
3:30pm-4pm The Best Cellar

Join chef Todd Thorburn from Anchor Food Professionals as he guides you on a tasting journey. Expertly pairing Kāpiti Cheeses with great beverages, and out of the box food experiences.

Free

Monday 14 June
Kāpiti Cheese Adventurous Pairings – with Wine
3:30pm-4pm The Best Cellar

Join chef Todd Thorburn from Anchor Food Professionals as he guides you on a tasting journey. Expertly pairing Kāpiti Cheeses with great beverages, and out of the box food experiences.

Free

Tuesday 15 June
Kāpiti Cheese Adventurous Pairings – with Kombucha and Spirits
3:30pm-4pm The Best Cellar

Join Chef Todd Thorburn from Anchor Food Professionals as he guides you on a tasting journey. Expertly pairing Kāpiti Cheeses with great beverages, and out of the box food experiences.

Free


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