David is the Director of Society Coffee Roasters, a coffee enthusiast and professional since 2000. Ever since, he has been involved in coffee and immersed himself in the scenery through volunteering, competing & judging. He is frequently sighted in all coffee events and NZ/World barista championship as a judge.
Hear from experienced cafe operators and roasters on changing customer expectations, new equipment opportunities, bean supply and pricing issues. There will be plenty of time for Q&A.
Rob Hulse – Espresso Mechanics & Suntory
David Huang – Society Coffee Roasters
Zoe Fawcett – Kokako Organic Coffee
Tom Handiside - General Manager, La Marzocco New Zealand
Ben Boyle – Be Specialty Coffee
Ken Burgin – SilverChef, Industry Insights Consultant - moderator