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Inspired by the Co-founder’s 1903 family recipe, East Imperial is small batch blended using all natural Asian sourced ingredients, New Zealand artesian spring water with Champagne-like carbonation. This unique combination sets the stage for your premium spirit to shine through.
East Imperial is the only tonic water sourcing ingredients from the original plantations in Asia - the home of tonic water.
We are often referred to as ‘The Champagne of mixers.’
We continually work with the best global distillers and bartenders to create a collection based on tradition with the obsession to be - the ultimate complement to premium spirits.
Our entire range is low in sugar and there are never any artificial flavours, sweeteners, preservatives or colours added.
Our own 150ml (5 fl.oz.) bottles are designed to be perfect for a single pour eliminating any wastage. Whilst we also now offer the complete range in a convenient 500ml (16.9 fl.oz.) format.