Auckland 2014

21-23 Jun, Sat–Mon 10pm–5am, ASB Showgrounds

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Ranga

Ranga

Remember that time when your uncle brewed that homemade Gingerbeer and some of the bottles exploded? Well, Ranga has recreated that homemade taste of real Gingerbeer. They’ve tweaked the recipe a bit so that the bottles don’t explode, and ramped up the alcohol to 4.5%, but otherwise it’s that same refreshing taste.
Ranga is a locally made alcoholic gingerbeer brewed in Gisborne New Zealand. At 4.5% alcohol, it lives up to its “refreshingly feisty” name. The ginger aromas and palate provide plenty of spiciness and depth and the dry finish means it’s perfect for a sunny afternoon.

Recent additions to the Ranga family:

Ranga Lemon Lime & Bitters (4.5%) - a world first naturally brewed alcoholic Lemon, Lime & Bitters, this zesty classic will take you back to the good ol' days.

Ranga Blackcurrant & Apple Cider (4.5%) - with a silver medal at the recent NZ Fruit Wine & Cider awards under it's belt this tangy favourite will make your tastebuds sing!


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